Vegan Recipes Using Coconut Milk

Vegan Recipes Using Coconut Milk

Coconut milk is a great vegan alternative to dairy milk, both in terms of texture and taste. It can be used in a variety of recipes, both savory and sweet, to give them a unique flavor and creamy texture. Here are some delicious vegan recipes that use coconut milk.

Coconut Curry Soup

This vegan soup is packed full of flavor and is incredibly easy to make. Simply combine the following ingredients in a pot and simmer for 10 minutes:

  • 1 tablespoon olive oil
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 tablespoon curry powder
  • 1 teaspoon cumin
  • 1 teaspoon turmeric
  • 1 can (14 ounces) coconut milk
  • 1 can (14 ounces) vegetable broth
  • 1 can (14 ounces) diced tomatoes
  • 1 can (14 ounces) chickpeas, drained and rinsed
  • 1 cup frozen peas
  • Salt and pepper to taste

Coconut Rice Pudding

This vegan rice pudding is sure to satisfy your sweet tooth. Combine the following ingredients in a pot and cook for 20 minutes over medium heat:

  • 1 cup uncooked white rice
  • 2 cups coconut milk
  • 1/4 cup sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 1/2 cup raisins
  • 1/4 cup chopped almonds

Coconut Banana Smoothie

This vegan smoothie is perfect for a quick and nutritious breakfast or snack. Simply blend the following ingredients together until smooth:

  • 1 ripe banana
  • 1 cup coconut milk
  • 1 tablespoon honey (optional)
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground cardamom
  • 1/2 cup ice cubes

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